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Оперативные новости рынка, глубокая аналитика, интервью с лидерами индустрии, обзоры законодательства и современных технологий. 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Такое направление развития обозначила Председатель правления Ассоциации виноградарей и виноделов России (АВВР) Жанна Викторовна Беловол в эксклюзивном комментарии федеральному отраслевому медиа «ВИНОДЕЛИЕ СЕГОДНЯ» на V Российском винодельческом форуме в Геленджике.","published","2026-10-24T13:31:23.953Z","82a472e9-4314-4b0a-b85f-ccffc6e9c48d","exclusive",[142,147,154,157,162,165,170,173],{"id":143,"type":144,"title":145,"content":146},"96c25b3e-637a-44ce-b0f9-216bd9a8d35a","text","Текстовый блок","\u003Cp>\u003Cspan>Российскому виноградарству и виноделию необходимо переосмыслить подходы к дальнейшему развитию, уделив больше внимания качеству продукции, использованию территорий и вложенных средств. Такое направление развития обозначила Председатель правления Ассоциации виноградарей и виноделов России (АВВР) Жанна Викторовна Беловол в эксклюзивном комментарии федеральному отраслевому медиа «ВИНОДЕЛИЕ СЕГОДНЯ» на V Российском винодельческом форуме в Геленджике.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>Среди задач отрасли Жанна Викторовна выделила системную работу с посадочным материалом, средствами защиты растений и удобрениями, а также рациональное планирование дальнейшей работы хозяйств.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cstrong>\u003Cspan>Производственные трудности требуют совместных решений\u003C\u002Fspan>\u003C\u002Fstrong>\u003C\u002Fp>\u003Cp>\u003Cspan>Оценивая сложности, с которыми сталкиваются хозяйства, Жанна Викторовна прежде всего обратила внимание на специфику виноградарства.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>Работа под открытым небом зависит от погодных условий, которые невозможно запланировать. При этом виноградная лоза требует ежедневного ухода, а собранный урожай — оперативной переработки.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>К этим производственным рискам в рамках сезона 2026 года добавились перебои с горючим, в том числе дизельным топливом — их Жанна Викторовна назвала одним из основных вызовов для отрасли в этом сезоне. Отдельно она упомянула трудности с реализацией продукции, с которыми столкнулись крымские производители.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>Ответом на возникающие проблемы стала взаимопомощь. По словам Жанны Викторовны, участники отраслевого сообщества через АВВР искали возможности поддержать друг друга, чтобы виноград не оставался на поле.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>Ассоциация виноградарей и виноделов России заключала договоры с несколькими компаниями и фермерскими хозяйствами, которые не смогли бы переработать виноград у себя. Главной задачей было сохранить урожай и вложенный в него человеческий труд.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>«Задача была только одна — чтобы не оставалось ничего на поле, чтобы ничего не пропало, потому что это человеческий труд и человеческие возможности», — подчеркнула Жанна Викторовна.\u003C\u002Fspan>\u003C\u002Fp>",{"id":148,"data":149,"type":152,"title":153},"f47b2baf-4f71-4865-87b6-1d12f345dda7",{"path":150,"source":41,"caption":41,"mediaId":151},"\u002Fuploads\u002F0f66095e-29f7-462c-b61d-3b8b7bf1f4b9.avif","aa443339-b08a-4d02-bb38-59460eb06a00","image","Изображение",{"id":155,"type":144,"title":145,"content":156},"c121151b-5826-4291-a55f-79ea92a896b3","\u003Cp>\u003Cstrong>\u003Cspan>Качество продукции и использования ресурсов\u003C\u002Fspan>\u003C\u002Fstrong>\u003C\u002Fp>\u003Cp>\u003Cspan>Нынешний период Жанна Викторовна охарактеризовала как время консолидации и осмысления дальнейших шагов. Производители продолжают работу, одновременно пересматривая подходы к развитию. Центральный вопрос — как перейти от количественных показателей к качеству во всех направлениях деятельности.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>«Мы не стоим на месте, мы просто понимаем, что нам надо какие-то вещи переосмыслить. Потому что мы сейчас от объёма, от количества, хотим перейти в качество», — сказала Жанна Викторовна.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>В её оценке понятие качества охватывает весь подход к работе хозяйства. Наряду с характеристиками продукции она выделила качество использования территорий и финансовых вложений, в том числе субсидий, которые предприятия получают от государства.\u003C\u002Fspan>\u003C\u002Fp>",{"id":158,"data":159,"type":152,"title":153},"d33e1310-ed2e-4657-a18e-cd1d1471a99c",{"path":160,"source":41,"caption":41,"mediaId":161},"\u002Fuploads\u002F7dd7ab9a-9613-4e68-acd1-57f8a5526007.avif","48cb515b-46fc-43c9-9682-0b8a1d2b4f22",{"id":163,"type":144,"title":145,"content":164},"1b028705-1ec8-48fb-a147-773d38342350","\u003Cp>\u003Cstrong>\u003Cspan>Наука и системный подход к винограднику\u003C\u002Fspan>\u003C\u002Fstrong>\u003C\u002Fp>\u003Cp>\u003Cspan>Для эффективного перехода к качеству Жанна Викторовна назвала необходимым условием более тесное взаимодействие отрасли с наукой. По её словам, на V Российском винодельческом форуме эта связь проявилась особенно отчётливо: производителям необходимо предметно разбираться в вопросах, от которых зависит работа с виноградником.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>Среди приоритетов она назвала системный подход к посадочному материалу. В том же ряду стоят средства защиты растений и удобрения — направления, требующие внимания профессионального сообщества.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>«Мы сегодня должны разобраться со средствами защиты растений, с удобрениями», — отметила Жанна Викторовна.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>Эти задачи раскрывают производственную сторону перехода к качеству: работа над ним начинается уже на этапе выращивания винограда. Научная повестка была выстроена в соответствии с практическими потребностями хозяйств.\u003C\u002Fspan>\u003C\u002Fp>",{"id":166,"data":167,"type":152,"title":153},"ef550160-64e7-452e-90f0-15242e9e4fd6",{"path":168,"source":41,"caption":41,"mediaId":169},"\u002Fuploads\u002F7ea484ff-9a9b-41ac-b8ec-fb301caddf20.avif","62505175-dcb6-4079-b385-13b6c70caf20",{"id":171,"type":144,"title":145,"content":172},"9f751416-7440-448b-a97a-65ad4d4c8b6a","\u003Cp>\u003Cstrong>\u003Cspan>Финансовая ответственность и планирование развития\u003C\u002Fspan>\u003C\u002Fstrong>\u003C\u002Fp>\u003Cp>\u003Cspan>Ещё один фактор, который необходимо учитывать при планировании приоритетных направлений развития виноградарства и виноделия, — финансовые возможности покупателей.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>По оценке Жанны Викторовны, потребители сталкиваются с ограничениями в средствах, и в этих условиях производителям особенно важно тщательно «считать деньги».\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>При этом текущие сложности не снимают с хозяйств задачи продолжать работу. Уход за существующими виноградниками должен сочетаться с рациональными решениями о том, что предстоит выращивать в дальнейшем.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan>«Мы ухаживаем за тем, что у нас есть, но также мы сегодня очень рационально подходим к тому, что мы будем завтра выращивать», — пояснила Жанна Викторовна.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cstrong>\u003Cspan>Качественный профессиональный диалог для дальнейшего развития\u003C\u002Fspan>\u003C\u002Fstrong>\u003C\u002Fp>\u003Cp>\u003Cspan>Значение V Российского винодельческого форума Жанна Викторовна видит в возможности для участников отрасли встретиться, услышать друг друга и убедиться в общности направления работы. 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Сколько это стоило?","kollekcziya-domaine-de-la-romanee-conti-ushla-s-aukcziona-skolko-eto-stoilo","Уникальная коллекция из 124 бутылок бургундского вина Domaine de la Romanée-Conti нашла нового владельца на аукционе iDealwine, где итоговая сумма сделки составила около полумиллиона евро. 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Что для этого делают?","uchenye-hotyat-sdelat-kosmicheskoe-vino-chto-dlya-etogo-delayut","Специалисты Техасского университета A&M AgriLife готовятся к уникальному эксперименту: несколько сотен виноградных косточек будут доставлены на борт Международной космической 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Об этом заместитель председателя Правительства Российской Федерации Дмитрий Николаевич Патрушев сообщил на пленарном заседании V Российского винодельческого форума, проходящего в Геленджике на площадке ИЛЦ «Белый мыс».","2026-10-20T21:00:00.000Z","f55317ca-6b29-470e-8a7f-8f6bd9041a72",[],{"title":41,"keywords":41,"description":41},"2026-10-22T09:07:56.979Z","2026-10-24T14:43:44.084Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":821},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":815,"path":823,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":824,"createdAt":825},"\u002Fuploads\u002Fc6480649-5d9d-42ed-9df0-9a61b0dd6ad4.avif","122989","2026-10-22T09:07:30.289Z",[827,828,829],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":117,"name":118,"slug":119,"parentId":5,"createdAt":120,"updatedAt":120},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[831,832],{"id":208,"name":209,"slug":210,"createdAt":211,"updatedAt":211},{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":838,"type":250,"title":839,"slug":840,"excerpt":841,"status":137,"publishedAt":842,"publishedAtCustom":5,"coverMediaId":843,"archiveCoverMediaId":5,"coverSource":844,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":140,"readingTime":5,"preview":6,"sources":845,"tastingNote":5,"videoUrl":5,"duration":5,"seo":846,"viewsTotal":97,"authorId":181,"createdAt":847,"updatedAt":848,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":849,"coverMedia":851,"archiveCoverMedia":5,"categories":855,"tags":859,"personLinks":862,"regionLinks":863,"terroirLinks":864,"wineryLinks":865},"45175af0-8f7c-4a56-8d5b-2678595f1f5d","Основатель «Вин Арпачина» назвал продажи на винодельне оптимальной стратегией для небольших хозяйств","osnovatel-vin-arpachina-nazval-prodazhi-na-vinodelne-optimalnoy-strategiey-dlya-nebolshikh-khozyaystv","Продажи непосредственно на винодельне — наиболее успешная стратегия дистрибуции для малых и средних производителей. Об этом основатель винодельни «Вина Арпачина» Юрий Малик рассказал федеральному отраслевому медиа «ВИНОДЕЛИЕ СЕГОДНЯ».","2026-10-15T12:00:00.000Z","5bdcc16e-8f94-430f-b7c4-1558250fad1b","Личный архив винодельни «Вина Арпачина»",[],{"title":41,"keywords":41,"description":41},"2026-10-14T15:48:37.643Z","2026-10-23T14:14:58.558Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":850},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":843,"path":852,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":853,"createdAt":854},"\u002Fuploads\u002F774d6d8d-6fc9-4d12-8244-590505f5e91a.avif","186443","2026-10-14T15:44:53.892Z",[856,857,858],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":117,"name":118,"slug":119,"parentId":5,"createdAt":120,"updatedAt":120},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[860,861],{"id":208,"name":209,"slug":210,"createdAt":211,"updatedAt":211},{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":867,"type":250,"title":868,"slug":869,"excerpt":870,"status":137,"publishedAt":871,"publishedAtCustom":5,"coverMediaId":872,"archiveCoverMediaId":5,"coverSource":873,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":140,"readingTime":5,"preview":6,"sources":874,"tastingNote":5,"videoUrl":5,"duration":5,"seo":875,"viewsTotal":876,"authorId":181,"createdAt":877,"updatedAt":878,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":879,"coverMedia":881,"archiveCoverMedia":5,"categories":885,"tags":888,"personLinks":890,"regionLinks":891,"terroirLinks":892,"wineryLinks":893},"000a7643-5efc-48fd-b73a-a79834584ebc","В винодельческом хозяйстве Валерия Захарьина рассказали, как создали вино с содержанием алкоголя 8%","v-vinodelcheskom-khozyaystve-valeriya-zakharina-rasskazali-kak-sozdali-vino-s-soderzhaniem-alkogolya-8","Винодельческое хозяйство Валерия Захарьина активно развивает направление вин с низким содержанием алкоголя: хозяйство представило «Гренаш 8» — вино, созданное как альтернатива традиционным полнотелым винам из сорта «гренаш». Идея проекта появилась на фоне наблюдений за изменением климата, особенностями сорта и новым запросом потребителей на более лёгкие стили вин. Об этом основатель винодельческого хозяйства Валерий Захарьин рассказал федеральному отраслевому медиа «ВИНОДЕЛИЕ СЕГОДНЯ».","2026-09-23T09:16:48.552Z","5be7c971-84bf-4373-85b2-f94796280609","Фото предоставлено винодельческим хозяйством Валерия Захарьина",[],{"title":41,"keywords":41,"description":41},42,"2026-09-23T09:16:48.467Z","2026-10-24T14:36:12.612Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":880},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":872,"path":882,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":883,"createdAt":884},"\u002Fuploads\u002Faac5331a-a347-42d5-82c5-004a96338522.avif","132641","2026-09-23T09:15:29.574Z",[886,887],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[889],{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":895,"type":250,"title":896,"slug":897,"excerpt":898,"status":137,"publishedAt":899,"publishedAtCustom":5,"coverMediaId":900,"archiveCoverMediaId":5,"coverSource":5,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":140,"readingTime":5,"preview":6,"sources":901,"tastingNote":5,"videoUrl":5,"duration":5,"seo":902,"viewsTotal":903,"authorId":181,"createdAt":904,"updatedAt":905,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":906,"coverMedia":908,"archiveCoverMedia":5,"categories":912,"tags":914,"personLinks":916,"regionLinks":917,"terroirLinks":918,"wineryLinks":919},"87b63d21-6ff7-4a5a-a9dd-418008d4d938","Основатель Drunken Rat рассказал, почему сидры разных урожаев не могут быть одинаковыми","osnovatel-drunken-rat-rasskazal-pochemu-sidry-raznykh-urozhaev-ne-mogut-byt-odinakovymi","Характер сидра заметно зависит от особенностей конкретного урожая и места происхождения яблок. 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Об этом руководитель категории «Вино» в сети «Магнит» Сергей Левожинский рассказал федеральному отраслевому медиа «ВИНОДЕЛИЕ СЕГОДНЯ».","2026-08-29T08:24:00.000Z","a0388066-893c-4b94-94e3-5cc736057216",[],{"title":41,"keywords":41,"description":41},"2026-08-29T08:24:25.363Z","2026-10-24T14:34:27.881Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":932},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":926,"path":934,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":935,"createdAt":936},"\u002Fuploads\u002F0bf47f18-b218-4976-bda2-3725e0684dd4.avif","82286","2026-08-29T08:23:37.146Z",[938,939],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[941],{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":947,"type":250,"title":948,"slug":949,"excerpt":950,"status":137,"publishedAt":951,"publishedAtCustom":5,"coverMediaId":952,"archiveCoverMediaId":5,"coverSource":953,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":140,"readingTime":5,"preview":6,"sources":954,"tastingNote":5,"videoUrl":5,"duration":5,"seo":955,"viewsTotal":956,"authorId":181,"createdAt":957,"updatedAt":958,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":959,"coverMedia":961,"archiveCoverMedia":5,"categories":965,"tags":968,"personLinks":974,"regionLinks":975,"terroirLinks":976,"wineryLinks":977},"4f573af3-b953-4ad8-8573-44fc06f3ddb2","Фёдор Ефремов — о формировании собственного почерка российского сидра","fyodor-efremov-o-formirovanii-sobstvennogo-pocherka-rossiyskogo-sidra","Российские производители традиционного сидра постепенно отказались от стремления воспроизводить зарубежные стили и сформировали собственный узнаваемый подход. Такое мнение основатель и главный сидродел Drunken Rat Фёдор Ефремов высказал федеральному отраслевому медиа «ВИНОДЕЛИЕ СЕГОДНЯ».","2026-08-27T10:00:00.000Z","62737175-510b-430b-b7d7-12e70901309e","Фото предоставлено Федором Ефремовым",[],{"title":41,"keywords":41,"description":41},28,"2026-08-27T08:08:38.227Z","2026-10-21T16:47:43.402Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":960},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":952,"path":962,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":963,"createdAt":964},"\u002Fuploads\u002Ff1ed388a-1a5a-4e67-9711-8d3bac83ffe9.avif","105297","2026-08-27T08:07:25.787Z",[966,967],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[969],{"id":970,"name":971,"slug":972,"createdAt":973,"updatedAt":973},"35a39721-4b4d-42d7-b4c1-da16d181421a","Игристые вина","igristye-vina","2026-07-06T12:47:13.289Z",[],[],[],[],{"id":979,"type":250,"title":980,"slug":981,"excerpt":982,"status":137,"publishedAt":983,"publishedAtCustom":5,"coverMediaId":984,"archiveCoverMediaId":5,"coverSource":985,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":140,"readingTime":5,"preview":6,"sources":986,"tastingNote":5,"videoUrl":5,"duration":5,"seo":987,"viewsTotal":956,"authorId":181,"createdAt":988,"updatedAt":989,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":990,"coverMedia":992,"archiveCoverMedia":5,"categories":996,"tags":999,"personLinks":1001,"regionLinks":1002,"terroirLinks":1003,"wineryLinks":1004},"4ab3505c-de5d-40a1-aa03-ccd7054b6e37","Пино нуар 2024 Константина Дзитоева выпустят тиражом 500 бутылок","pino-nuar-2024-konstantina-dzitoeva-vypustyat-tirazhom-500-butylok","Первый релиз «Пино нуара» урожая 2024 года винодельни Константина Дзитоева составит всего 500 бутылок. При его создании 50% винограда пришлось на собственные лозы хозяйства, а для выдержки использовали бургундскую бочку. Об этом винный эксперт Татьяна Манн рассказала в авторском обзоре новых релизов винодельни.","2026-08-26T16:00:00.000Z","79c214e8-22ec-4e9b-a737-239f103f0c1d","Личный архив KD Winery \u002F Фотограф Юлия Фарниева",[],{"title":41,"keywords":41,"description":41},"2026-08-26T14:00:05.751Z","2026-10-19T02:00:45.439Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":991},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":984,"path":993,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":994,"createdAt":995},"\u002Fuploads\u002F4e62641a-1171-45f7-be4a-178d0cf19f69.avif","39128","2026-08-26T13:58:19.962Z",[997,998],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[1000],{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":1006,"type":250,"title":1007,"slug":1008,"excerpt":1009,"status":137,"publishedAt":1010,"publishedAtCustom":5,"coverMediaId":1011,"archiveCoverMediaId":5,"coverSource":1012,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":5,"readingTime":5,"preview":6,"sources":1013,"tastingNote":5,"videoUrl":5,"duration":5,"seo":1014,"viewsTotal":1015,"authorId":181,"createdAt":1016,"updatedAt":1017,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":1018,"coverMedia":1020,"archiveCoverMedia":5,"categories":1024,"tags":1027,"personLinks":1029,"regionLinks":1030,"terroirLinks":1031,"wineryLinks":1032},"3f3ea317-f041-4cb2-a419-575e796a9e8e","В ценовом сегменте до 600–700 рублей импортных вин практически не осталось","v-tsenovom-segmente-do-600-700-rubley-importnykh-vin-prakticheski-ne-ostalos","Импортные вина сегодня практически не представлены в российской рознице по цене до 600–700 рублей за бутылку. В более высоких ценовых сегментах конкуренция между российской и зарубежной продукцией сохраняется. Об этом Сергей Левожинский рассказал в интервью федеральному отраслевому медиа «ВИНОДЕЛИЕ СЕГОДНЯ».","2026-08-22T14:00:00.000Z","c3189934-7091-4234-8f62-1f601067bea8","profibeer.ru",[],{"title":41,"keywords":41,"description":41},41,"2026-08-20T15:49:57.974Z","2026-10-20T17:31:49.476Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":1019},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":1011,"path":1021,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":1022,"createdAt":1023},"\u002Fuploads\u002Ffefed4c0-bf20-455f-b60d-494f5828cd61.avif","164308","2026-08-20T15:48:08.501Z",[1025,1026],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[1028],{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"category":1034,"items":1035},{"id":105,"name":106,"slug":107,"parentId":5},[1036,1064,1093,1123,1152,1178,1205,1231,1256,1287],{"id":1037,"type":250,"title":1038,"slug":1039,"excerpt":1040,"status":137,"publishedAt":1041,"publishedAtCustom":5,"coverMediaId":1042,"archiveCoverMediaId":5,"coverSource":1043,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":5,"readingTime":5,"preview":6,"sources":1044,"tastingNote":5,"videoUrl":5,"duration":5,"seo":1045,"viewsTotal":1046,"authorId":181,"createdAt":1047,"updatedAt":1048,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":1049,"coverMedia":1051,"archiveCoverMedia":5,"categories":1055,"tags":1058,"personLinks":1060,"regionLinks":1061,"terroirLinks":1062,"wineryLinks":1063},"578b878c-6e2b-405c-a57a-d0d617d84818","Молчанов назвал дистанционную продажу вина необходимой для малых хозяйств","molchanov-nazval-distantsionnuyu-prodazhu-vina-neobkhodimoy-dlya-malykh-khozyaystv","Легальная дистанционная продажа вина могла бы существенно расширить рынок для небольших российских виноделен, которые не способны обеспечить объемы, необходимые федеральным торговым сетям. Такое мнение Николай Молчанов высказал в интервью федеральному отраслевому медиа «ВИНОДЕЛИЕ СЕГОДНЯ».","2026-08-15T14:00:00.000Z","0fde1073-f178-432d-8789-2aa50220f393","@VINMOL161",[],{"title":41,"keywords":41,"description":41},33,"2026-08-14T15:46:21.033Z","2026-10-20T16:33:20.521Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":1050},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":1042,"path":1052,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":1053,"createdAt":1054},"\u002Fuploads\u002F175e831a-bccb-42a2-8ffa-bae8bb1bade8.avif","188396","2026-08-14T15:45:31.315Z",[1056,1057],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":105,"name":106,"slug":107,"parentId":5,"createdAt":108,"updatedAt":108},[1059],{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":1065,"type":250,"title":1066,"slug":1067,"excerpt":1068,"status":137,"publishedAt":1069,"publishedAtCustom":5,"coverMediaId":1070,"archiveCoverMediaId":5,"coverSource":1071,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":5,"readingTime":5,"preview":6,"sources":1072,"tastingNote":5,"videoUrl":5,"duration":5,"seo":1073,"viewsTotal":1074,"authorId":181,"createdAt":1075,"updatedAt":1076,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":1077,"coverMedia":1079,"archiveCoverMedia":5,"categories":1083,"tags":1087,"personLinks":1089,"regionLinks":1090,"terroirLinks":1091,"wineryLinks":1092},"b52b9908-7a87-459a-81c8-4bf71756b7e2","Этикетка важнее истории бренда? Рассказала Жанна Садовская","etiketka-vazhnee-istorii-brenda-rasskazala-zhanna-sadovskaya","При первом выборе вина в магазине покупатель прежде всего взаимодействует с внешним оформлением бутылки. К качеству продукта он обращается уже после дегустации. Об этом маркетолог бренда «Скалистый берег» Жанна Садовская рассказала федеральному отраслевому медиа «ВИНОДЕЛИЕ СЕГОДНЯ».","2026-08-06T13:00:00.000Z","185daaa7-bd3f-487a-aec5-de86ed9a2fdb","Телеграм-канал \"Скалистый берег\"",[],{"title":41,"keywords":41,"description":41},30,"2026-08-06T10:27:56.075Z","2026-10-22T16:00:04.947Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":1078},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":1070,"path":1080,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":1081,"createdAt":1082},"\u002Fuploads\u002F99c126d9-1f27-4691-adee-012f6a4c5d2d.avif","45754","2026-08-06T10:25:05.641Z",[1084,1085,1086],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":105,"name":106,"slug":107,"parentId":5,"createdAt":108,"updatedAt":108},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[1088],{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":1094,"type":250,"title":1095,"slug":1096,"excerpt":1097,"status":137,"publishedAt":1098,"publishedAtCustom":5,"coverMediaId":1099,"archiveCoverMediaId":5,"coverSource":1100,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":5,"readingTime":5,"preview":6,"sources":1101,"tastingNote":5,"videoUrl":5,"duration":5,"seo":1102,"viewsTotal":1103,"authorId":181,"createdAt":1104,"updatedAt":1105,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":1106,"coverMedia":1108,"archiveCoverMedia":5,"categories":1112,"tags":1116,"personLinks":1119,"regionLinks":1120,"terroirLinks":1121,"wineryLinks":1122},"af0dc257-4f2e-445f-8924-11fea921e7f9","Какую роль играет СТМ в винном ритейле? Рассказал Сергей Левожинский","kakuyu-rol-igraet-stm-v-vinnom-riteyle-rasskazal-sergey-levozhinskiy","Руководитель категории «Вино» в сети «Магнит» Сергей Левожинский в интервью федеральному отраслевому медиа «ВИНОДЕЛИЕ СЕГОДНЯ» объяснил, затем нужна собственная торговая марка и какую функцию она выполняет.","2026-07-24T08:30:00.000Z","3be20405-81cf-47fb-957e-320b7a354e27","retail.ru",[],{"title":41,"keywords":41,"description":41},50,"2026-07-24T07:10:27.762Z","2026-10-20T11:53:43.450Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":1107},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":1099,"path":1109,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":1110,"createdAt":1111},"\u002Fuploads\u002F11de1b12-1042-46a3-9901-ee0e1ab6f0f5.avif","83043","2026-07-24T07:02:22.068Z",[1113,1114,1115],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":105,"name":106,"slug":107,"parentId":5,"createdAt":108,"updatedAt":108},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[1117,1118],{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},{"id":673,"name":674,"slug":675,"createdAt":676,"updatedAt":676},[],[],[],[],{"id":1124,"type":133,"title":1125,"slug":1126,"excerpt":1127,"status":137,"publishedAt":1128,"publishedAtCustom":5,"coverMediaId":1129,"archiveCoverMediaId":5,"coverSource":5,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":5,"readingTime":5,"preview":6,"sources":1130,"tastingNote":5,"videoUrl":5,"duration":5,"seo":1131,"viewsTotal":1132,"authorId":649,"createdAt":1133,"updatedAt":1134,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":1135,"coverMedia":1137,"archiveCoverMedia":5,"categories":1141,"tags":1145,"personLinks":1148,"regionLinks":1149,"terroirLinks":1150,"wineryLinks":1151},"6403ea36-d22e-43ce-b346-2477a02d18c9","Какие вина и как часто стали покупать в России. Рассказали аналитики","kakie-vina-i-kak-chasto-stali-pokupat-v-rossii-rasskazali-analitiki","За первое полугодие 2026 года продажи вина во всех возрастных группах выросли на 8% по сравнению с тем же периодом прошлого года. 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Рассказал ретейлер","kto-chashhe-pokupaet-rossiyskoe-vino-rasskazal-reteyler","За январь–май 2026 года российские вина чаще всего покупали женщины в возрасте от 34 до 44 лет. 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Заведение разместилось в историческом доме Мекензи на площади Нахимова. 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В отрасли формируется самостоятельная индустрия событий: винные хозяйства проводят авторские ужины, приглашают шеф-поваров из других регионов, организуют пикники в виноградниках и создают постоянные гастрономические специалитеты. С винным гидом Дарьей Безруковой поговорили о новом уровне развития гастрономического туризма и собрали главные эногастрономические проекты, которые формируют особый симбиоз вина, еды и места.","2026-07-30T14:20:00.000Z","761c3ac2-d556-4b49-9808-28d2a409b4af","mk-17.ru",[],{"title":41,"keywords":41,"description":41},67,"2026-07-30T14:20:31.339Z","2026-10-24T10:16:49.026Z",{"id":181,"name":185,"slug":186,"position":187,"bio":188,"memberProfileId":189,"avatarMediaId":190,"createdAt":191,"updatedAt":192,"avatarMedia":1388},{"id":190,"path":194,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":196,"createdAt":197},{"id":1380,"path":1390,"mime":195,"width":5,"height":5,"altText":5,"sizeBytes":1391,"createdAt":1392},"\u002Fuploads\u002Fbccccff1-bd39-4790-af9d-3ea995fe5173.avif","348137","2026-07-30T14:10:16.846Z",[1394,1395,1396],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":99,"name":100,"slug":101,"parentId":5,"createdAt":102,"updatedAt":102},{"id":117,"name":118,"slug":119,"parentId":5,"createdAt":120,"updatedAt":120},[1398,1399],{"id":208,"name":209,"slug":210,"createdAt":211,"updatedAt":211},{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":1405,"type":250,"title":1406,"slug":1407,"excerpt":1408,"status":137,"publishedAt":1409,"publishedAtCustom":1410,"coverMediaId":1411,"archiveCoverMediaId":5,"coverSource":1412,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":690,"readingTime":5,"preview":6,"sources":5,"tastingNote":5,"videoUrl":5,"duration":5,"seo":1413,"viewsTotal":1414,"authorId":649,"createdAt":1415,"updatedAt":1416,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":1417,"coverMedia":1419,"archiveCoverMedia":5,"categories":1423,"tags":1425,"personLinks":1426,"regionLinks":1427,"terroirLinks":1428,"wineryLinks":1429},"a64da01e-2de9-415c-90ba-ed33203fbe81","Wine Spectator отметил винные карты 21 российского ресторана","wine-spectator-otmetil-vinnye-karty-21-rossiyskogo-restorana","Пять российских ресторанов впервые вошли в авторитетный мировой рейтинг ресторанов с выдающимися винными картами по версии Wine Spectator в 2026 году. Всего в списке оказалось 21 заведение из России. Об этом сообщается на сайте журнала Wine Spectator.","2026-06-24T09:01:33.690Z","2026-06-24T08:58:00.000Z","9acdb1f4-7f44-49ce-8f21-5ad89054a015","Martens Coyotes \u002F Shutterstock \u002F 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откроет гастрономическое бистро в новом винном кластере Геленджика","fanagoriya-otkroet-gastronomicheskoe-bistro-v-novom-vinnom-klastere-gelendzhika","Винодельческое хозяйство «Фанагория» анонсировало запуск нового заведения общественного питания на территории строящегося винного города «Белый мыс».","2026-06-10T09:19:39.707Z","2026-06-10T09:17:00.000Z","a8984f50-f20a-48cf-8853-e6992611f5ab","Пресс-служба винного города «Белый 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рестораны Юга России с красивыми видами 2026: где вкусно и очень красиво","luchshie-restorany-yuga-rossii-s-krasivymi-vidami-2026-gde-vkusno-i-ochen-krasivo","Подборка атмосферных ресторанов Краснодарского края и Крыма с панорамными видами, стильными интерьерами и особенным настроением — от закатов над Геленджиком до японского сада в парке Галицкого.","2026-06-01T11:49:55.109Z","2026-06-01T11:49:00.000Z","01ae170e-2f47-4fd3-b270-776c43b535c1","mriyaresort.com",{"noIndex":6,"keywords":41,"noFollow":6,"metaTitle":41,"canonicalUrl":41,"metaDescription":41},81,"2026-05-29T14:29:41.773Z","2026-10-20T16:13:23.092Z","2026-06-01T11:49:54.887Z",{"id":1463,"path":1471,"mime":751,"width":1472,"height":1473,"altText":5,"sizeBytes":1474,"createdAt":1475},"\u002Fuploads\u002Fv6ab2at4n0evjew4l228hutumrogdxuo_46cd6b7e71.jpg",1200,800,"183","2026-07-06T12:47:10.606Z",[1477,1478],{"id":99,"name":100,"slug":101,"parentId":5,"createdAt":102,"updatedAt":102},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[1480],{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":1257,"type":133,"title":1258,"slug":1259,"excerpt":1260,"status":137,"publishedAt":1261,"publishedAtCustom":1262,"coverMediaId":1263,"archiveCoverMediaId":5,"coverSource":5,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":690,"readingTime":1264,"preview":6,"sources":5,"tastingNote":5,"videoUrl":5,"duration":5,"seo":1486,"viewsTotal":876,"authorId":5,"createdAt":1266,"updatedAt":1267,"submittedAt":1268,"reviewedAt":5,"reviewComment":5,"author":5,"coverMedia":1487,"archiveCoverMedia":5,"categories":1488,"tags":1494,"personLinks":1496,"regionLinks":1497,"terroirLinks":1498,"wineryLinks":1499},{"noIndex":6,"keywords":41,"noFollow":6,"metaTitle":41,"canonicalUrl":41,"metaDescription":41},{"id":1263,"path":1270,"mime":751,"width":1271,"height":1272,"altText":5,"sizeBytes":1273,"createdAt":1274},[1489,1490,1491,1492,1493],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":75,"name":76,"slug":77,"parentId":5,"createdAt":78,"updatedAt":78},{"id":105,"name":106,"slug":107,"parentId":5,"createdAt":108,"updatedAt":108},{"id":99,"name":100,"slug":101,"parentId":5,"createdAt":102,"updatedAt":102},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[1495],{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":1501,"type":133,"title":1502,"slug":1503,"excerpt":1504,"status":137,"publishedAt":1505,"publishedAtCustom":1506,"coverMediaId":1507,"archiveCoverMediaId":5,"coverSource":5,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":49,"materialLabel":5,"readingTime":1264,"preview":6,"sources":5,"tastingNote":5,"videoUrl":5,"duration":5,"seo":1508,"viewsTotal":648,"authorId":5,"createdAt":1509,"updatedAt":1510,"submittedAt":1511,"reviewedAt":5,"reviewComment":5,"author":5,"coverMedia":1512,"archiveCoverMedia":5,"categories":1517,"tags":1520,"personLinks":1522,"regionLinks":1523,"terroirLinks":1524,"wineryLinks":1525},"6fac6a0c-bb45-4a8c-821e-90d7a52da94e","Что такое пробковый сбор в России: правовая и экономическая модель в 2026 году","chto-takoe-probkovyy-sbor-v-rossii-pravovaya-i-ekonomicheskaya-model-v-2026-godu","Пробковый сбор зависит от внутренней модели ресторана, а ключевые споры в отрасли связаны с НДС, оформлением в чеке и требованиями к согласованию с 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Всероссийский симпозиум виноделов «Больше чем винодел» стартовал в Абрау-Дюрсо","vii-vserossiyskiy-simpozium-vinodelov-bolshe-chem-vinodel-startoval-v-abrau-dyurso","Первый день организован в формате докладов и профессиональных дискуссий. Второй — станет полностью дегустационным: участники продолжат практическое изучение темы выдержки вина через серию масштабных слепых и открытых дегустаций.","2026-05-30T18:02:44.235Z","2026-05-28T12:42:00.000Z","7b61702d-4c06-4205-9224-d9dce231b619",{"noIndex":6,"keywords":41,"noFollow":6,"metaTitle":41,"canonicalUrl":41,"metaDescription":41},"2026-05-28T12:47:52.512Z","2026-10-23T06:19:32.503Z",{"id":1533,"path":1538,"mime":751,"width":1539,"height":1540,"altText":5,"sizeBytes":1246,"createdAt":1541},"\u002Fuploads\u002Fsimpozium_AVVR_7195259c55.jpg",1279,865,"2026-07-06T12:47:10.459Z",[1543,1544,1545,1546],{"id":111,"name":112,"slug":113,"parentId":5,"createdAt":114,"updatedAt":114},{"id":99,"name":100,"slug":101,"parentId":5,"createdAt":102,"updatedAt":102},{"id":93,"name":94,"slug":95,"parentId":5,"createdAt":96,"updatedAt":96},{"id":69,"name":70,"slug":71,"parentId":5,"createdAt":72,"updatedAt":72},[1548],{"id":213,"name":214,"slug":215,"createdAt":216,"updatedAt":216},[],[],[],[],{"id":1554,"type":250,"title":1555,"slug":1556,"excerpt":1557,"status":137,"publishedAt":1558,"publishedAtCustom":1559,"coverMediaId":1560,"archiveCoverMediaId":5,"coverSource":1561,"featured":6,"pinned":6,"homepageLead":6,"homepageSpecialBlock":6,"materialLabel":5,"readingTime":5,"preview":6,"sources":5,"tastingNote":5,"videoUrl":5,"duration":5,"seo":1562,"viewsTotal":1074,"authorId":649,"createdAt":1563,"updatedAt":1564,"submittedAt":5,"reviewedAt":5,"reviewComment":5,"author":1565,"coverMedia":1567,"archiveCoverMedia":5,"categories":1573,"tags":1575,"personLinks":1577,"regionLinks":1578,"terroirLinks":1579,"wineryLinks":1580},"4cc75cb4-32a7-495f-a634-a5bc12a42319","Компания 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